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Considering I posted this in a political forum, it may come as no surprise
In April, science emerged suggesting H5N1 viral concentrations were extraordinarily high in the udders of infected cows, raising concerns that their milk could cause infections in humans. Many health experts breathed a sigh of relief when studies showed the virus is killed in milk that’s been pasteurized — that is, heated to kill invisible microbial pathogens.
Here’s the wild part: According to a recent report from the Associated Press, in the time since these announcements were made, weekly raw milk sales have gone up, not down — an increase of 65 percent compared to the same period last year.
Raw milk is more dangerous than ever. So why are sales surging?
It has everything to do with Americans’ distrust in government.
www.vox.com
Here’s the wild part: According to a recent report from the Associated Press, in the time since these announcements were made, weekly raw milk sales have gone up, not down — an increase of 65 percent compared to the same period last year.